AFNS 576 - Applied Swine Science

★ 3 (fi 6)(FIRST, 3-0-3)

Evaluation of swine breeding, feeding, housing management, and disease prevention practices that optimize production efficiency and animal well-being. Laboratories involve analysis of production practices with a view to optimizing efficiency. Not to be taken if credit received for AN SC 476. Prerequisite: consent of instructor.

AN SC 476 - Applied Swine Science

★ 3 (fi 6)(FIRST, 3-0-3)

Evaluation of swine breeding, feeding, housing management, and disease prevention practices that optimize production efficiency and animal well-being. Laboratories involve analysis of production practices with a view to optimizing efficiency. Prerequisites: (AN SC 101 or 200), AN SC 260 and AN SC 310.

AFNS 562 - Swine Nutrition

★ 3 (fi 6)(SECOND, 3-0-3)

Nutrient utilization and requirements, feed ingredients, and applied feeding program. Feed formulation strategies and current topics in swine nutrition will be discussed in detail. Not to be taken if credit received for AN SC 462. Prerequisite: consent of instructor.

AFNS 563 - Poultry Nutrition

★ 3 (fi 6)(SECOND, 3-0-3)

Nutritional requirements, feeding programs, and feed ingredients used for poultry. Feed formulation strategies and current topics in poultry nutrition will be discussed extensively. Not to be taken if credit received for AN SC 462, AN SC 463, or AFNS 515. Prerequisite: consent of Instructor.

AN SC 462 - Monogastric Nutrition

★ 3 (fi 6)(SECOND, 3-0-3)

Nutrient utilization and requirements, feed ingredients and applied feeding programs for poultry and swine. Feed formulation strategies and current topics in poultry and swine nutrition will be discussed in detail. Not to be taken if credit received for AN SC 463. Prerequisite: AN SC 260, *3 NUTR, or NU FS 305. Corequisite: AN SC 311 or *6 PHYSL.