David Simpson

Postdoctoral Fellow, Faculty of Agricultural, Life and Environmental Sci - Ag, Food & Nutri Sci Dept

Contact

Postdoctoral Fellow, Faculty of Agricultural, Life and Environmental Sci - Ag, Food & Nutri Sci Dept
Email
djsimpso@ualberta.ca

Courses

AFNS 580 - Advanced Study of Microbial Food Safety

Emerging issues in microbiological safety of foods. Reading and class presentations on current developments in the microbiological safety of foods. Not to be taken if credit received for NU FS 480. Prerequisite: MICRB 265 or consent of instructor.

Winter Term 2021
NU FS 480 - Microbial Food Safety

Established and emerging causative agents of microbial foodborne illness, their significance and control in the food chain. Rationale for regulatory intervention to enhance the microbiological safety of foods. Prerequisite: MICRB 265, NU FS 361, or NU FS 363.

Winter Term 2021

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