Dairy foods are an important source of calcium and vitamin D among Canadian-born and Asian-born Chinese in Edmonton, Alberta
Author(s): Yu J, Farmer A, Mager D and Willows ND
Publication Date:
2012
Publication: Nutrition Research
Volume: 32
Issue: 3
Page Numbers: 177-184
Early markers of obesity.
Author(s): Brisbois T, Farmer A and McCargar L
Publication Date:
2012
Publication: Obesity Reviews
Volume: 13
Issue: 4
Page Numbers: 347-367
Involvement in home meal preparation is associated with food preference and self-efficacy among Canadian children
Author(s): Chu Y, Farmer A, Veugelers P, Fung C, Kuhle S and Storey K
Publication Date:
2012
Publication: Public Health Nutrition
Volume: 11
Page Numbers: 1-5
Alberta nutrition guidelines for children and youth: awareness and use in schools
Author(s): Downs S, Farmer A, Quintanilha M, Berry T, Mager D, Willows N and McCargar L
Publication Date:
2011
Publication: Canadian Journal of Dietetic Practice and Research
Volume: 72
Issue: 3
Page Numbers: 137-140
Demographic and socio-economic factors related to food intake and adherence to nutrition recommendations in a cohort of preschool children
Author(s): Dubois L, Farmer A, Girard M, Burnier D and Porcherie M
Publication Date:
2011
Publication: Public Health Nutrition
Volume: 14
Issue: 6
Page Numbers: 1096-1104
From paper to practice: barriers to adopting nutrition guidelines in schools
Author(s): Downs S, Farmer A, Quintanilha M, Berry T, Mager D, Willows N and McCargar L
Publication Date:
2011
Publication: Journal of Nutrition Education and Behavior
Volume: 44
Issue: 2
Page Numbers: 114-122
Higher intakes of energy and grains products at 6 years of age are associated with being overweight at 6 years of age
Author(s): Dubois L, Carter M, Farmer A, Girard M, Burnier D, Tatone-Takuda F and Porcherie M
Publication Date:
2011
Publication: Journal of Nutrition
Volume: 141
Issue: 11
Page Numbers: 2024-2029
Interdisciplinary teams make a difference
Author(s): Leung B, Kaplan B, Field C, O’Beirne M, Farmer A, Dewey D, Johnston D
Publication Date:
2011
Publication: Alberta Innovates – Health Solutions
Volume: 2
Page Numbers: 5-12
Sodium Issues for Canadians.
Author(s): Farmer A and Mager D
Publication Date:
2011
Publication: Dietetic Current: Inside Story
Page Numbers: e1-e7
Printed educational materials: effects on professional practice and health care outcomes
Author(s): Farmer A, Légaré F, Turcot L, Grimshaw J, Harvey E, McGowan JL and Wolf F
Publication Date:
2008
Publication: Cochrane Database of Systematic Reviews 2008
Issue: 3
Page Numbers: Art. No.: CD004398
Social factors and television use during meals and snacks is associated with higher BMI among preschool children
Author(s): Dubois L, Farmer A, Girard M, Peterson K
Publication Date:
2008
Publication: Public Health Nutrition
Volume: 11
Issue: 12
Page Numbers: 1267-1279
Problem eating behaviors related to social factors and body weight in preschool children: A longitudinal study
Author(s): Dubois L, Farmer A, Girard M, Tatone F
Publication Date:
2007
Publication: The International Journal of Behavioral Nutrition and Physical Activity
Volume: 4
Page Numbers: 9
Problem eating behaviors related to social factors and body weight in preschool children: A longitudinal study
Author(s): Dubois L, Farmer A, Girard M, Tatone F
Publication Date:
2007
Publication: The International Journal of Behavioral Nutrition and Physical Activity
Volume: 4
Page Numbers: 9
Regular sugar-sweetened beverage consumption between meals increases risk of overweight among preschool-aged children
Author(s): Dubois L, Farmer A, Girard M, Peterson K
Publication Date:
2007
Publication: Journal of the American Dietetic Association
Volume: 107
Page Numbers: 924-934
Family food insufficiency is related to obesity in preschool children
Author(s): Dubois L, Farmer A, Girard M
Publication Date:
2006
Publication: Social Science and Medicine
Volume: 63
Issue: 6
Page Numbers: 1503-1
Preschool children’s eating behaviours are related to dietary adequacy and body weight
Author(s): Dubois L, Farmer A, Girard M
Publication Date:
2006
Publication: European Journal of Clinical Nutrition
Volume: 12
Page Numbers: 1-10