Umair Zahid
Grad Teaching Assistantship, Faculty of Agricultural, Life and Environmental Sci - Ag, Food & Nutri Sci Dept
Contact
Grad Teaching Assistantship, Faculty of Agricultural, Life and Environmental Sci - Ag, Food & Nutri Sci Dept
- uzahid@ualberta.ca
Courses
NU FS 283 - Introduction to Food Engineering
Mass and energy balances, thermodynamics, fluid mechanics, and heat transfer in food systems. Prerequisites: NU FS 201 or (3 units in PHYS and one of MATH 113, 114, 134, 144, or 154).