Faculty of Agricultural, Life and Environmental Sciences
This course supports the development of the knowledge, skills and judgement required to deliver safe and effective population and public health nutrition services in the Canadian context. Pre-requisite: Admission into Alberta Internationally Educated Dietitians Bridging Program
Section | Capacity | Class times | Login to view Instructor(s) and Location |
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LECTURE WI1
(25192) |
20 |
2025-02-05 - 2025-04-30
2025-02-05
17:30 - 18:30
2025-02-26
17:30 - 18:30
2025-03-19
17:30 - 18:30
2025-04-09
17:30 - 18:30
2025-04-30
17:30 - 18:30
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