Faculty of Agricultural, Life and Environmental Sciences
Physiology of lactation, Biosynthesis and properties of milk components. Physical, chemical, microbiological, technological and nutritional aspects of milk. Prerequisite: *3 BIOCH.
Section | Capacity | Dates + Times | Instructor(s) |
---|---|---|---|
LECTURE B1
(42202) |
40 |
2023-01-05 - 2023-04-12
MWF 13:00 - 13:50 (GSB 5-11)
|
Assistant Instructor: Burim Ametaj
Primary Instructor: Lingyun Chen
|
Section | Capacity | Dates + Times | Instructor(s) |
---|---|---|---|
LECTURE B1
(11612) |
40 |
2024-01-08 - 2024-04-12
MWF 13:00 - 13:50 (GSB 5-59)
|
Assistant Instructor: Burim Ametaj
Primary Instructor: Lingyun Chen
|