Jonathan Curtis
Winter Term 2024 (1860)
AFNS 599 - Advanced Agri-Chemical Analysis
★ 3 (fi 6)(SECOND, 3-0-3)
Advanced analysis of food and agri-industrial materials with a focus on good laboratory practices (GLP), chromatographic techniques (HPLC, GC), mass spectrometry, and other modern techniques from sample preparation to analysis of data. Not to be taken if credit received for NU FS 499. Prerequisite: NU FS 372 or consent of instructor.
LECTURE B1 (11674)
2024-01-08 - 2024-04-12
TR 11:00 - 12:20 (AF 1-06A)
LAB H1 (11675)
2024-01-08 - 2024-04-12
R 14:00 - 16:50 (AF 2-34)
2024-01-08 - 2024-04-12
R 14:00 - 16:50 (GSB 7-11)
NU FS 499 - Advanced Agri-Chemical Analysis
★ 3 (fi 6)(SECOND, 3-0-3)
Advanced analysis of food and agri-industrial materials with a focus on good laboratory practices (GLP), chromatographic techniques (HPLC, GC), mass spectrometry, and other modern techniques from sample preparation to analysis of data. Prerequisite: NU FS 372.
LECTURE B1 (11672)
2024-01-08 - 2024-04-12
TR 11:00 - 12:20 (AF 1-06A)
LAB H1 (11673)
2024-01-08 - 2024-04-12
R 14:00 - 16:50 (AF 2-34)
2024-01-08 - 2024-04-12
R 14:00 - 16:50 (GSB 7-11)