Faculty of Agricultural, Life and Environmental Sciences
A lecture and reading course to address nutritional issues specifically related to cancer prevention, diagnosis, treatment and recovery. Not to be taken if credit received for NU FS 424, ONCOL 424, or ONCOL 524. Prerequisite: consent of instructor. (Offered jointly by the Department of Agricultural, Food and Nutritional Science and the Faculty of Medicine and Dentistry).
| Section | Capacity | Class times | Login to view Instructor(s) and Location |
|---|---|---|---|
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LECTURE X1
(46123) |
8 |
2024-09-03 - 2024-12-09 (R)
17:00 - 19:50
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