Faculty of Agricultural, Life and Environmental Sciences
Providing students with an understanding of the principles of risk: benefit evaluations related to safety concerns about foods. Not to be taken if credit received for NU FS 427. Prerequisite: consent of instructor.
| Section | Capacity | Class times | Instructor(s) |
|---|---|---|---|
|
LECTURE A1
(46100) |
15 |
2024-09-03 - 2024-12-09 (TR)
12:30 - 13:50
ECHA 2-140
|
Primary Instructor: Shaelyn Xu
|