Faculty of Agricultural, Life and Environmental Sciences
Evaluation of swine breeding, feeding, housing management, and disease prevention practices that optimize production efficiency and animal well-being. Laboratories involve analysis of production practices with a view to optimizing efficiency. Not to be taken if credit received for AN SC 476. Prerequisite: consent of instructor.
| Section | Capacity | Class times | Login to view Instructor(s) and Location |
|---|---|---|---|
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LECTURE A1
(50180) |
3 |
2025-09-02 - 2025-12-08 (TR)
09:30 - 10:50
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| Section | Capacity | Class times | Login to view Instructor(s) and Location |
|---|---|---|---|
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LAB D1
(50181) |
3 |
2025-09-02 - 2025-12-08 (T)
14:00 - 16:50
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