AFNS 599 - Advanced Agri-Chemical Analysis

3 units (fi 6)(SECOND, 3-0-3)

Faculty of Agricultural, Life and Environmental Sciences

Advanced analysis of food and agri-industrial materials with a focus on good laboratory practices (GLP), chromatographic techniques (HPLC, GC), mass spectrometry, and other modern techniques from sample preparation to analysis of data. Not to be taken if credit received for NU FS 499. Prerequisite: NU FS 372 or consent of instructor.

Winter Term 2025

Lectures

Section Capacity Class times Login to view Instructor(s) and Location
LECTURE B1
(71443)
15
2025-01-06 - 2025-04-09 (TR)
11:00 - 12:20

Labs

Section Capacity Class times Login to view Instructor(s) and Location
LAB H1
(71444)
15
2025-01-06 - 2025-04-09 (R)
14:00 - 16:50
2025-01-06 - 2025-04-09 (R)
14:00 - 16:50