Faculty of Agricultural, Life and Environmental Sciences
Examination of current and potential future production and management practices to optimize production efficiency and animal well-being in the Canadian and international beef industry. Laboratories emphasize practical applications, field trips, and discussion. Prerequisites: (AN SC 101 or 200), AN SC 260 and AN SC 310.
| Section | Capacity | Dates + Times | Instructor(s) |
|---|---|---|---|
|
LECTURE B1
(42335) |
30 |
2023-01-05 - 2023-04-12
MWF 11:00 - 11:50 (GSB 5-11)
|
Primary Instructor: Carolyn Fitzsimmons
Assistant Instructor: Gleise Medeiros da Silva
|
| Section | Capacity | Dates + Times | Instructor(s) |
|---|---|---|---|
|
LAB H1
(42336) |
30 |
2023-01-05 - 2023-04-12
W 14:00 - 16:50 (GSB 5-11)
|
Primary Instructor: Carolyn Fitzsimmons
Assistant Instructor: Gleise Medeiros da Silva
|
| Section | Capacity | Dates + Times | Instructor(s) |
|---|---|---|---|
|
LECTURE B1
(11738) |
30 |
2024-01-08 - 2024-04-12
MWF 11:00 - 11:50 (GSB 5-59)
|
Primary Instructor: Carolyn Fitzsimmons
Assistant Instructor: Gleise Medeiros da Silva
|
| Section | Capacity | Dates + Times | Instructor(s) |
|---|---|---|---|
|
LAB H1
(11739) |
30 |
2024-01-08 - 2024-04-12
W 14:00 - 16:50 (GSB 5-59)
|
Primary Instructor: Carolyn Fitzsimmons
Assistant Instructor: Gleise Medeiros da Silva
|