Faculty of Agricultural, Life and Environmental Sciences
Examination of current and potential future production and management practices to optimize production efficiency and animal well-being in the Canadian and international beef industry. Laboratories emphasize practical applications, field trips, and discussion. Prerequisites: (AN SC 101 or 200), AN SC 260 and AN SC 310.
Section | Capacity | Class times | Login to view Instructor(s) and Location |
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LECTURE B1
(71506) |
30 |
2025-01-06 - 2025-04-09 (MWF)
11:00 - 11:50
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Section | Capacity | Class times | Login to view Instructor(s) and Location |
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LAB H1
(71507) |
30 |
2025-01-06 - 2025-04-09 (W)
14:00 - 16:50
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