AREC 375 - World Food and Agriculture

★ 3 (fi 6)(SECOND, 3-0-0)

Faculty of Agricultural, Life and Environmental Sciences

Economic issues in international agriculture including the world food problem, agricultural development; agricultural and food trade and policy and selected agricultural biotechnology issues. Selected international applications and issues are stressed. Not to be taken if credit received for INT D 303. Prerequisite: ECON 101.

Winter Term 2021

Lectures

LECTURE B1 (90200)
2021-01-11 - 2021-04-16
MWF 12:00 - 12:50 (TBD)

Primary Instructor: Brent Swallow

Winter Term 2022

Lectures

LECTURE B1 (66966)
2022-01-05 - 2022-04-08
MWF 12:00 - 12:50 (TBD)

Primary Instructor: Brent Swallow