Faculty of Agricultural, Life and Environmental Sciences
Economics of public policy for agriculture and food industries. Public choice principles and institutions. Farm and food policy in Canada and selected countries. Case studies on price and output policy; agricultural trade; food safety and quality; resource use and environmental sustainability; and/or rural change/restructuring. Prerequisite: AREC 200, AREC 365, ECON 281, or ECON 365.
|Section||Capacity||Dates + Times||Instructor(s)|
2023-09-05 - 2023-12-08
TH 09:30 - 10:50 (NRE 1-143)
Primary Instructor: Sven Anders