Faculty of Agricultural, Life and Environmental Sciences
Principles of consumer demand and producer supply analysis including theoretical and empirical approaches to the analysis of consumer and producer choice. Applications include food demand analysis (single equations and systems approaches), price expectations and producer supply decisions, market model simulation and policy evaluation, and economic welfare measurement. Corequisite: ECON 481.
| Section | Capacity | Class times | Instructor(s) |
|---|---|---|---|
|
LECTURE A1
(51728) |
20 |
2024-09-03 - 2024-12-09 (MW)
11:00 - 12:20
CSC B-43
|
Primary Instructor: Xiaoli Fan
|