Faculty of Agricultural, Life and Environmental Sciences
An introduction to the nature of food, food technology, and food safety.
Section | Capacity | Class times | Login to view Instructor(s) and Location |
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LECTURE 800
(50728) |
125 |
2024-09-03 - 2024-12-09
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Section | Capacity | Class times | Login to view Instructor(s) and Location |
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LECTURE B1
(71457) |
230 |
2025-01-06 - 2025-04-09 (TR)
09:30 - 10:50
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