NUTR 301 - Fundamentals of Nutritional Biochemistry and Metabolism I

★ 3 (fi 6)(FIRST, 3-0-3/2)

Faculty of Agricultural, Life and Environmental Sciences

Fundamentals of nutrition, emphasizing energy, carbohydrates, lipids and proteins. The lab will use common techniques to illustrate principles of human nutrition. Not to be taken if credit received for NUTR 303. Prerequisites: BIOCH 200 and PHYSL 210. Pre- or corequisite: BIOCH 310.

Fall Term 2020

Lectures

LECTURE A1 (70198)
2020-09-01 - 2020-12-07
MWF 10:00 - 10:50 (TBD)

Primary Instructor: Rene Jacobs
Assistant Instructor: Spencer Proctor

Labs

LAB D1 (70240)
2020-09-01 - 2020-12-07
H 14:00 - 16:50 (TBD)

Primary Instructor: Rene Jacobs
Assistant Instructor: Spencer Proctor