NUTR 484 - Professional Practice In Community Nutrition I

★ 4.5 (fi 9)(EITHER, 6 WEEKS)

Faculty of Agricultural, Life and Environmental Sciences

Practical experience in assessing needs; program planning; implementation; and evaluation in a variety of community settings. Prerequisites: NU FS 223, NU FS 377, and NUTR 482.

Fall Term 2020

Labs

LAB 800 (84152)

No Scheduled Class Times

Primary Instructor: Heidi Bates
LAB A1 (84154)

No Scheduled Class Times

Primary Instructor: Heidi Bates

Winter Term 2021

Labs

LAB 850 (42859)

No Scheduled Class Times

Primary Instructor: Heidi Bates
LAB B1 (42857)

No Scheduled Class Times

Primary Instructor: Heidi Bates

Spring Term 2021

Labs

LAB 800 (22534)

No Scheduled Class Times

LAB A1 (22535)

No Scheduled Class Times