Anli Chen

Associate Lecturer, Faculty of Agricultural, Life and Environmental Sci - Resource Economics & Environmental Sociology
Directory

Fall Term 2026 (1970)

AREC 433 - Financial Management in Resource Industries

3 units (fi 6)(FIRST, 3-0-0)

Recent theoretical and empirical developments in finance are applied to natural resource industries including agribusiness, farming, forestry and food. Emphasis on capital budgeting, financial risk, and associated topics for long run investment planning in smaller business enterprises. Prerequisite: AREC 200, AREC 365, ECON 281, or FIN 301.

LECTURE A1 (52344)

2026-09-01 - 2026-12-08
TR 08:00 - 09:20



AREC 633 - Financial Management in Resource Industries

3 units (fi 6)(FIRST, 3-0-0)

Recent theoretical and empirical developments in finance are applied to natural resource industries including agribusiness, farming, forestry and food. Emphasis on capital budgeting, financial risk, and associated topics for long run investment planning in smaller business enterprises. Not to be taken if credit received for AREC 433. Prerequisite: consent of instructor.

LECTURE A1 (52665)

2026-09-01 - 2026-12-08
TR 08:00 - 09:20

Winter Term 2027 (1980)

AREC 423 - Advanced Management Methods and Applications for Agri-Food, Fashion and Resource Businesses

3 units (fi 6)(SECOND, 0-3S-0)

Empirical applications of management research methods with applications to issues in agriculture, fashion, food, environmental and forestry industries. Emphasis is given to integrating economic and business management concepts in the development of professional business plans in areas such as agricultural, fashion, food, and resource industries. Capstone students assess the economic feasibility and analyze risks of business innovation and development strategies. Prerequisite: AREC 313 or MARK 312. Requires payment of additional student instructional support fees. Refer to the Tuition and Fees page in the University Regulations section of the Calendar.

SEMINAR B1 (75113)

2027-01-04 - 2027-04-09
TR 14:00 - 15:20