Xiaoli Fan, PhD
Fall Term 2024 (1890)
AREC 333 - Economics of Production and Resource Management
★ 3 (fi 6)(FIRST, 3-0-2)
Application of economic concepts and introduction of management tools related to production decision-making for resource-based businesses. Integration of biophysical and environmental relationships with economic objectives in allocating resources. Introduction to quantitative tools used in applied production management decision-making. Prerequisite: AREC 200, AREC 365, or ECON 281.
LECTURE A1 (46119)
2024-09-03 - 2024-12-09
MWF 08:00 - 08:50 (GSB 5-59)
LAB D1 (46120)
2024-09-03 - 2024-12-09
M 14:00 - 15:50 (GSB 5-59)
AREC 502 - Advanced Price Analysis
★ 3 (fi 6)(EITHER, 3-0-0)
Principles of consumer demand and producer supply analysis including theoretical and empirical approaches to the analysis of consumer and producer choice. Applications include food demand analysis (single equations and systems approaches), price expectations and producer supply decisions, market model simulation and policy evaluation, and economic welfare measurement. Corequisite: ECON 481.
LECTURE A1 (51728)
2024-09-03 - 2024-12-09
MW 11:00 - 12:20 (CSC B-43)
Winter Term 2025 (1900)
AREC 484 - Strategic Management in Food and Resource Businesses
★ 3 (fi 6)(EITHER, 3-0-0)
Analysis of strategic management concepts and applications to agri-food and resource industries. The development of business and corporate strategies including competitive positioning; sustaining competitive advantage; vertical coordination and strategic alliances in value chains; corporate diversification and global business strategy. Prerequisite: AREC 200, AREC 323, AREC 365, or ECON 281.
LECTURE B1 (71543)
2025-01-06 - 2025-04-09
TR 08:00 - 09:20 (NRE 2-127)
AREC 684 - Strategic Management in Food and Resource Businesses
★ 3 (fi 6)(EITHER, 3-0-0)
Analysis of strategic management concepts and applications to agri-food and resource industries. The development of business and corporate strategies including competitive positioning; sustaining competitive advantage; vertical coordination and strategic alliances in value chains; corporate diversification and global business strategy. Not to be taken if credit received for AREC 484. Prerequisite: consent of instructor.
LECTURE B1 (70166)
2025-01-06 - 2025-04-09
TR 08:00 - 09:20 (NRE 2-127)