There are currently no scheduled offerings of this course. For more information on when this course may be offered in the future please contact the Registrar's Office.

AN SC 320 - Livestock Growth and Meat Production

3 units (fi 6)(FIRST, 3-1S-0)

Open Study: Open

Faculty of Agricultural, Life and Environmental Sciences

Concepts of growth and development applied to meat production from farm livestock. Form and function of bone, muscle and fat. Livestock and carcass appraisal. Prerequisite: AN SC 101 or 200 or 3 units in BIOL.

Previous term

No future terms

Historical Syllabi