AREC 673 - Food and Agricultural Policies

★ 3 (fi 6)(EITHER, 3-0-0)

Faculty of Agricultural, Life and Environmental Sciences

Economics of public policy for agriculture and food industries. Public choice principles and institutions. Farm and food policy in Canada and selected countries. Case studies on price and output policy; agricultural trade; food safety and quality; resource use and environmental sustainability; and/or rural change/restructuring. Not to be taken if credit received for AREC 473. Prerequisite: consent of instructor.

Fall Term 2021

Lectures

LECTURE A1 (50210)
Capacity: 5
2021-09-01 - 2021-12-07
TH 09:30 - 10:50 (TBD)

Primary Instructor: James Rude