Sven Anders
Fall Term 2023 (1850)
AREC 473 - Food and Agricultural Policies
★ 3 (fi 6)(EITHER, 3-0-0)
Economics of public policy for agriculture and food industries. Public choice principles and institutions. Farm and food policy in Canada and selected countries. Case studies on price and output policy; agricultural trade; food safety and quality; resource use and environmental sustainability; and/or rural change/restructuring. Prerequisite: AREC 200, AREC 365, ECON 281, or ECON 365.
LECTURE A1 (80092)
2023-09-05 - 2023-12-08
TR 09:30 - 10:50 (GSB 5-53)
AREC 573 - Agricultural Economics Policy
★ 3 (fi 6)(EITHER, 3-0-0)
Goals and instruments of agricultural policy, model constructions with decision and control criteria; national, regional, and provincial agricultural application. Prerequisite: consent of Instructor. AREC 313 and 502 recommended.
LECTURE A1 (80076)
2023-09-05 - 2023-12-08
TR 09:30 - 10:50 (GSB 5-53)
AREC 673 - Food and Agricultural Policies
★ 3 (fi 6)(EITHER, 3-0-0)
Economics of public policy for agriculture and food industries. Public choice principles and institutions. Farm and food policy in Canada and selected countries. Case studies on price and output policy; agricultural trade; food safety and quality; resource use and environmental sustainability; and/or rural change/restructuring. Not to be taken if credit received for AREC 473. Prerequisite: consent of instructor.
LECTURE A1 (84004)
2023-09-05 - 2023-12-08
TR 09:30 - 10:50 (GSB 5-53)
Winter Term 2024 (1860)
AREC 375 - World Food and Agriculture
★ 3 (fi 6)(SECOND, 3-0-0)
Economic issues in international agriculture including the world food problem, agricultural development; agricultural and food trade and policy and selected agricultural biotechnology issues. Selected international applications and issues are stressed. Not to be taken if credit received for INT D 303. Prerequisite: ECON 101.
LECTURE B1 (11663)
2024-01-08 - 2024-04-12
MWF 12:00 - 12:50 (CAB 235)
INT D 303 - Economics of World Food and Agriculture
★ 3 (fi 6)(SECOND, 3-0-0)
Economic issues in international agriculture including the world food problem; the role of agriculture in development; agricultural and food trade; biotechnology and associated environmental and globalization issues. Prerequisite: ECON 101 or 102. Not to be taken if credit received for AREC 375. (Offered jointly by the Departments of Economics and Resource Economics and Environmental Sociology (REES)). [REES]
LECTURE B1 (11666)
2024-01-08 - 2024-04-12
MWF 12:00 - 12:50 (CAB 235)