Sven Anders
Winter Term 2025 (1900)
AREC 375 - World Food and Agriculture
3 units (fi 6)(SECOND, 3-0-0)
Economic issues in international agriculture including the world food problem, agricultural development; agricultural and food trade and policy and selected agricultural biotechnology issues. Selected international applications and issues are stressed. Not to be taken if credit received for INT D 303. Prerequisite: ECON 101.
LECTURE B1 (71432)
2025-01-06 - 2025-04-09
MWF 12:00 - 12:50
INT D 303 - Economics of World Food and Agriculture
3 units (fi 6)(SECOND, 3-0-0)
Economic issues in international agriculture including the world food problem; the role of agriculture in development; agricultural and food trade; biotechnology and associated environmental and globalization issues. Prerequisite: ECON 101 or 102. Not to be taken if credit received for AREC 375. (Offered jointly by the Departments of Economics and Resource Economics and Environmental Sociology (REES)). [REES]
LECTURE B1 (71435)
2025-01-06 - 2025-04-09
MWF 12:00 - 12:50
Fall Term 2025 (1930)
AREC 473 - Food and Agricultural Policies
3 units (fi 6)(EITHER, 3-0-0)
Economics of public policy for agriculture and food industries. Public choice principles and institutions. Farm and food policy in Canada and selected countries. Case studies on price and output policy; agricultural trade; food safety and quality; resource use and environmental sustainability; and/or rural change/restructuring. Prerequisite: AREC 200, AREC 365, ECON 281, or ECON 365.
LECTURE A1 (50087)
2025-09-02 - 2025-12-08
TR 09:30 - 10:50
AREC 673 - Food and Agricultural Policies
3 units (fi 6)(EITHER, 3-0-0)
Economics of public policy for agriculture and food industries. Public choice principles and institutions. Farm and food policy in Canada and selected countries. Case studies on price and output policy; agricultural trade; food safety and quality; resource use and environmental sustainability; and/or rural change/restructuring. Not to be taken if credit received for AREC 473. Prerequisite: consent of instructor.
LECTURE A1 (53385)
2025-09-02 - 2025-12-08
TR 09:30 - 10:50
Winter Term 2026 (1940)
AREC 375 - World Food and Agriculture
3 units (fi 6)(SECOND, 3-0-0)
Economic issues in international agriculture including the world food problem, agricultural development; agricultural and food trade and policy and selected agricultural biotechnology issues. Selected international applications and issues are stressed. Not to be taken if credit received for INT D 303. Prerequisite: ECON 101.
LECTURE B1 (81258)
2026-01-05 - 2026-04-10
MWF 12:00 - 12:50
INT D 303 - Economics of World Food and Agriculture
3 units (fi 6)(SECOND, 3-0-0)
Economic issues in international agriculture including the world food problem; the role of agriculture in development; agricultural and food trade; biotechnology and associated environmental and globalization issues. Prerequisite: ECON 101 or 102. Not to be taken if credit received for AREC 375. (Offered jointly by the Departments of Economics and Resource Economics and Environmental Sociology (REES)). [REES]
LECTURE B1 (81261)
2026-01-05 - 2026-04-10
MWF 12:00 - 12:50