AREC 675 - Economics of World Food and Agriculture

3 units (fi 6)(SECOND, 3-0-0)

Faculty of Agricultural, Life and Environmental Sciences

Economic issues in international agriculture including the world food problem, agricultural development; agricultural and food trade and policy and selected agricultural biotechnology issues. Selected international applications and issues are stressed. Not to be taken if credit received for AREC 375 or INT D 303. Prerequisite: consent of instructor.

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