Faculty of Agricultural, Life and Environmental Sciences
Mass and energy balances, thermodynamics, fluid mechanics, and heat transfer in food systems. Prerequisites: NU FS 201 or (3 units in PHYS and one of MATH 113, 114, 134, 144, or 154).
| Section | Capacity | Class times | Login to view Instructor(s) and Location |
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LECTURE B1
(81259) |
28 |
2026-01-05 - 2026-04-10 (TR)
08:00 - 09:20
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| Section | Capacity | Class times | Login to view Instructor(s) and Location |
|---|---|---|---|
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LAB H1
(81291) |
28 |
2026-01-05 - 2026-04-10 (M)
14:00 - 16:50
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