NU FS 458 - Current Topics and Controversies in Nutrition

3 units (fi 6)(SECOND, 3-2S-0)

Faculty of Agricultural, Life and Environmental Sciences

An advanced course that explores current nutritional recommendations and topical areas of nutrition. Prerequisite: NU FS 356.

Winter Term 2027

Lectures

Section Capacity Class times Login to view Instructor(s) and Location
LECTURE B1
(76155)
40
2027-01-04 - 2027-04-09 (TR)
11:00 - 12:20

Seminars

Section Capacity Class times Login to view Instructor(s) and Location
SEMINAR J1
(76156)
40
2027-01-04 - 2027-04-09 (R)
14:00 - 15:50