NU FS 458 - Current Topics and Controversies in Nutrition

★ 3 (fi 6)(SECOND, 3-2S-0)

Faculty of Agricultural, Life and Environmental Sciences

An advanced course that explores current nutritional recommendations and topical areas of nutrition. Prerequisite: NU FS 356.

Winter Term 2024

Lectures

Section Capacity Class times Instructor(s)
LECTURE B1
(11804)
40
2024-01-08 - 2024-04-12 (TR)
11:00 - 12:20
ECHA 2-140

Seminars

Section Capacity Class times Instructor(s)
SEMINAR J1
(11805)
40
2024-01-08 - 2024-04-12 (R)
14:00 - 15:50
ECHA 2-140