NU FS 406 - Science and Technology of Cereal and Oilseed Processing

★ 3 (fi 6)(FIRST, 3-0-3/2)

Faculty of Agricultural, Life and Environmental Sciences

Biological, biochemical, chemical, and technological aspects of the processing of cereals and oilseeds. Prerequisite: *3 in introductory Biochemistry or Biological Science, or NU FS 374.

Fall Term 2022

Lectures

Section Capacity Dates + Times Instructor(s)
LECTURE A1
(33835)
26
2022-09-01 - 2022-12-08
TH 09:30 - 10:50 (GSB 5-11)
Primary Instructor: Thava Vasanthan
Assistant Instructor: Aman Ullah

Labs

Section Capacity Dates + Times Instructor(s)
LAB D1
(33836)
26
2022-09-01 - 2022-12-08
M 14:00 - 16:50 (AF 2-34)
Primary Instructor: Thava Vasanthan
Assistant Instructor: Aman Ullah